Enjoy the taste of
“salmon sanctuary”

Local cuisine “Takeda”(Salmon Sandai-zuke Don)


Store Introduction

We welcome customers with safe and fresh local dishes and special dishes that can only be enjoyed in Shibetsu, the town of salmon.

Shibetsu Town has long been known as a famous production area for salmon and scallops, and seafood such as salmon, flatfish, and saffron cod, which are abundant in each season, are landed. Local cuisine At Takeda, we will entertain our customers with salmon dishes and other local dishes that take advantage of these resources and incorporate wisdom and culture, as well as new style dishes that are unique to our restaurant. Please enjoy the seasonal taste of Shibetsu.

Want to eat !

"Shibetsu Salmon Sandai-zuke Don"

"Shibetsu Salmon Sandai-zuke Don" which has a record of about 15,000 meals at the "National Local Donburi Championship"

The salmon of the third generation of parents and children has become a bowl for the first time.
It is a local bowl that goes well with the soy sauce pickled salmon fillet, the finest salmon roe and the sweet salmon.
Salmon, scallops, salmon roe, salmon and Shibetsu's specialty products are on display. Please appreciate it.

Local cuisine "Takeda"
1-5, Minami 1 Jonishi, Shibetsu-cho MAP
TEL: 0153-82-3007
Time: 11:00 – 14:00 / 17:00 – 21:00
Holiday: Irregular holidays on Sunday or Thursday
Price: 1,000JPY-4,000JPY
WEB: http://salmon-takeda.com/
* The content is the content at the time of publication, so the content may have changed.
* For details and questions, please contact the store directly.